From New Zealand South Island, comes this truly exquisite semi-evergreen, prostrate, perennial shrub with rounded, toothed, dark green leaves, bearing dense racemes of white to pale-pink, purple-veined flowers with red centres, which open in early summer for a long period.
These seeds have already been thoroughly cleaned and cold-stored for several months. They should be sown into a well-drained, sandy compost at any time of the year, and covered thinly with sand or grit and kept moist. Keep at between 15 and 20 degrees C. Germination usually occurs within 4 to 6 weeks although some seeds may take much longer.
Classification:Hardy shrub, Hardy perennial