A superb main-crop variety of Parsnip which is known for its uniform, conical, white-skinned roots. Its flavour and taste are first rate and it is noted for its vigour and heavy yield. This hybrid is resistant to disease and adaptable to a wide range of soils and conditions. (RHS AGM winner)
Sow seeds April to June ½ inch deep in drills 12 inches apart in well-drained and cultivated soil. Sow clusters of 3-4 seeds every 8 inches and thin out after germination. Germination can be slow. Lift as required.
Packet Content:200 (Approx)