Tamarillo Yellow

Cyphomandra betacea 'Yellow', commonly known as Yellow Tamarillo or Yellow Tree Tomato, is a fast-growing, evergreen shrub or small tree native to the Andes region of South America. It produces large, heart-shaped leaves with a purple tinge, adding ornamental value to gardens. In spring to early summer, it bears clusters of small, fragrant, pink-white flowers, which give way to egg-shaped, glossy yellow fruits approximately 10 cm (4 inches) in length. The yellow fruits have a milder, sweeter flavor compared to the red variety, making them ideal for fresh consumption or culinary uses such as jams and sauces. Thriving in full sun to partial shade and well-drained, fertile soils, the Yellow Tamarillo prefers a warm, sheltered position protected from strong winds and frost. It is suitable for container cultivation in cooler climates, where it can be moved indoors during winter. Regular watering during the growing season promotes healthy growth and fruit production, but the plant should not be waterlogged. Pruning can help maintain a manageable size and encourage bushier growth.