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OVER 3500 SEED VARIETIES SOLD!
WE SELL AND SHIP GLOBALLY
IN BUSINESS OVER 35 YEARS
BUY 2 OF THE SAME ITEM, GET A 3RD PACKET OF IT FOR FREE
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First introduced in 1897 this parsnip, with a good resistance to canker, has long, tapered, smooth-skinned roots from a broad 3" shoulder. The flesh is fine-grained and sweet-tasting with very little core.
Sow seeds April to June ½ inch deep in drills 12 inches apart in well-drained and cultivated soil. Sow clusters of 3-4 seeds every 8 inches and thin out after germination. Germination can be slow. Lift as required.
Family:PARSNIP
Packet Content:500 (Approx)