A dwarf, compact variety of basil which is perfect for a kitchen herb garden or container box as it is one of the easier varieties to grow but also produces attractive, delicate white flowers. With a slightly sweet milder flavour, it is great to use with vegetables, cheese and in salads.
Sow indoors in February and March in normal compost or outdoors in a sunny well-drained soil from April to May just barely covering with fine compost/soil. Germination takes between 14-21 days. Begin to harvest when the plants are 6 inches tall, making sure to sow every 3-4 weeks for succession.
Packet Content:500 (Approx)