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Pepper Trinidad Moruga Scorpion
$3.48 / packet
In stock
Description
One of the very hottest and spiciest chillies in the world! Fruits produced are small to medium and rather lumpy shaped, and mature from lime green to bright red. The peppers have a tender fruit-like flavour, if you can stand it, making a perfect combination of hot and sweet. (1,200,000 to 2,000,000 SHU)
Sowing Advice
Surface-sow or barely cover the seeds indoors in Jan/Feb. All super hot varieties of pepper need a bottom heat germination temperature between 27-32C, 24 hours a day, until the seedlings are established to get the best germination rate, otherwise they will be more erratic thus slowing germination rates. When established move them to a sunny window. Set out well-developed transplants after last frost date when weather is warm. Peppers need rich moist soil and warm sunny conditions to flourish. Best sown in early spring. Attention: Wash hands after handling seeds and avoid direct contact with eyes.
Buy 2 packets & get a 3rd free
Key Facts
Family:PEPPER
Common name:Capsicum chinense
Packet Content:10 (Approx)
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