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Aubergine Black Sausage
$3.10 / packet
In stock
Description
Throughout the summer these naturally bushy plants will produce large numbers of delicious shiny black fruits which should be harvested regularly, the young, pure coloured fruit having the best flavour. They are perfect for being used in Asian stir fries, Indian curries or baked in Mediterranean dishes, and are very easy to grow in outdoor patio containers and pots.
Sowing Advice
Surface sow indoors 8-12 weeks before last frost, and keep moist and warm constantly until sprouts appear, which can take up to three weeks or so. Transplant into the garden or greenhouse when weather has settled and soil is warm. Provide rich organic soil with ample moisture. Plants need good fertilisation throughout their growth.
Buy 2 packets & get a 3rd free
Key Facts
Family:AUBERGINES
Common name:EGGPLANT, SOLANUM MELONGENA
Height:40-60cm
Packet Content:20 (Approx)
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