A wavy skinned tomato with large, almost seedless cavities, giving it the appearance of a red pepper, thus making it useful for baking and stuffing. The mild tomato flesh ensures the taste of the filling is not overwhelmed. (Cordon)
Seeds are surface-sown or covered only slightly. Do not allow the soil to dry out. Containers are held in warm conditions until sprouts appear, which may take anywhere from 3-10 days. Move sprouting plantings immediately to bright light conditions, such as a south-facing window. Inadequate light is a frequent cause of failure of young seedlings. At about the time of last frost, set out seedlings into grow bags. Side shoots should be pinched out.
Packet Content:20 (Approx)