Apple 'Penn Inn Pippin'
A delicious late-ripening apple originally discovered as a seedling growing on the large Penn Inn roundabout at the entrance to our market town of Newton Abbot in South Devon. Even on the poor rocky substrate, this tree produces a large crop of sizeable red-blushed golden apples, and seedlings may produce different fruit. These soft, sweet-fleshed fruits usually keep until December, by which time many other varieties will be well past their eat-by date.
Seeds have already been thoroughly cleaned and cold-stored for several months. Sow into well-drained, sandy compost at any time of year, cover to their own depth with sand or grit. No artificial heat is needed; seed tray is best left in a cool protected spot and kept moist. Seeds usually germinate in spring, regardless of when sown.
Packet Content:4 (Approx)