A strong-growing, self-clinging vine adhering itself to supports by means of adhesive pads at the ends of leaf tendrils - commonly referred to as "Virginia Creeper". Tall-growing, reaches a height of 10-20m (1-2m of annual growth). Fully hardy, healthy and undemanding species. Green leaves turn brilliant scarlet in autumn giving a spectacular display. An excellent subject for growing over buildings and fences, but may also be trained over arbors, pergolas and various supports. Suitable for balconies. ... Learn More

This lovely exotic-looking climber is quite hardy in sheltered positions where it displays its fragrant, intricately-marked, pale blue flowers in summer. This is the one that will provide fruit in the UK and cooler countries in late autumn and right into winter, when the attractive, plum-sized orange fruits appear filled with edible crunchy pips and sweet, tasty pulp. This popular plant is an RHS Award of Garden Merit winner. ... Learn More

This vigorous climber has deeply 3-lobed leaves, climbing tendrils, and purple-centred frilly white flowers, followed by a heavy crop of purple, edible fruit. It is native to Paraguay, Brazil and parts of Argentina and although it is half hardy, it may be killed off down to the ground in hard winters, but reliably re-grows from the roots next spring. ... Learn More

Sizeable purple-eyed, pale lemon coloured flowers smother the vines for a considerable length of time in early summer. Attractive tasty yellow fruits with a thick leathery skin, but 50% larger than the common one soon ripen. Not commonly available in supermarkets, the taste is stronger and slightly more acidic than that of the common Passiflora edulis. It is native to Southern Brazil through Paraguay to Northern Argentina and is now cultivated in all tropical areas, with stems reaching 20 to 50, or even 80 meters long when it is allowed to grow on fences or trellises, or allowed to scramble over shrubs and trees. It can also be kept as a container plant or attractive house plant in a sunny south-facing window. ... Learn More

One of the hardier and prettier of the Passion Fruits , this is a relatively short vine, easy to grow in well drained soil and enjoying full sun to part shade. It is drought tolerant and flowers in early summer with the sweet golden fruits ripening toward the end of autumn. Its evergreen, deeply lobed leaves provide an excellent backdrop to show off the attractive bright purple bowl-shaped flowers. ... Learn More

Strong vines carry large, attractive, greenish-white flowers, which produce absolutely huge, almost spherical, orange to yellow fruits. The fascinating outer shell is slippery and hard like an egg-shell, and has soft padding on the interior to protect the easily-chewed black seeds which are surrounded by sweet, aromatic, transparent pulp, rather reminiscent of pineapple. These fruits are best eaten like a hard-boiled egg by cutting off a piece of the hard shell and scooping out the tasty flesh, which contains vitamins A, C, and K, phosphorus, iron, and calcium. It is native to the Andes Mountains between Bolivia, Venezuela and Colombia, growing as far south as northern Argentina and as far north as Mexico. Outside of its native range it grows in the tropical mountains of Africa and Australia, and is now common in local markets of Papua New Guinea. ... Learn More

One of the most beautiful of the passion flowers, this beauty opens its large, fragrant flowers with deep red petals and a centre crown that contains five rows of numerous white and purple rays. Large leaves hang from stems that are quadrangular in cross section, hence its botanical name. It produces the most enormous fruits of all of the passion fruits, which grow very rapidly, and may weigh up to 4 kg (9 lb) turning to medium yellow when mature. For best fruiting, flowers should be hand pollinated. The ripe fruit is eaten fresh or used in drinks whilst unripe, green fruit is eaten as a vegetable. It is quite hardy, surviving temperatures down to 1°C (35°F) for short periods of time. In warm areas it can be cultivated in home gardens, or it can even be kept as a greenhouse or indoor container plant, and grown in a sunny south-facing window. ... Learn More

A gorgeous vine or shrub that is decorated with trusses of very large, pinkish-purple, trumpet-shaped flowers, which are carried in big trusses all year round in warmer countries and the tropics, and from late summer to autumn in colder regions. It can give a spectacular late season display if it can be grown in a cold greenhouse or conservatory, when it can be hard pruned after flowering. It came originally from Southern Africa and is now widely grown on the Balearic and Canary islands. ... Learn More

Deepest blood-red petunia-like flowers bloom continuously throughout the summer months, set off against the most finely incised bright green foliage of this very rarely offered climber. An absolute show-stopper on any trellis or pergola, this most graceful climbing vine is a true head-turner, or if you want to admire it for longer, make it a fabulous centre-piece in the conservatory. Few seeds. ... Learn More

The "Purple Bell Vine" is always one of the most sought-after climbing plants here. Deepest purple, almost black, flared tubular flowers with deep pink bracts, hang amongst the heart-shaped leaves. An exceptional container plant for the conservatory which will flower continuously for months on end. ... Learn More

This quite vigorous tree-climbing species is adorned with attractive grey-green leaves which are covered with large clusters of very fragrant, golden-eyed, palest-primrose-to-cream flowers. Finally comes a wonderful display of huge clusters of oval orange-red fruits which are quite outstanding. Its strong growth makes this useful late flowering rambler perfect for growing over arches and along walls, even in a northerly position, for a simple yet stunning look. Few seeds collected. ... Learn More

This modern grandiflora Sweet Pea, a new introduction by Keith Hammett, is a stunning dark maroon, almost black in fact. Also known under the name "Little Black Dress, it has amazing scent and has inherited the strong and heady perfume of its forebears together with improved petal size and stem length, making wonderful cut flowers. ... Learn More

This powerfully-perfumed Spencer sweet pea variety has large flowers with as many as 6 or 7 florets spread along long strong stems. Bred by New Zealand based breeder Keith Hammett it is ideal as a cut flower. ... Learn More

One of the 'more modern' heirloom varieties from 1898. Sprays of heavily perfumed, bicolored deep maroon/violet flowers. ... Learn More

Perhaps the best exhibition blue with large, ruffled, mid-blue, highly scented flowers on long strong stems. This is a vigorous variety suitable for the garden and show bench. ... Learn More