In the early 1990s we bred what is probably the first hybrid climbing maurandya ever produced. These incredibly fast growing plants, which possess explosive hybrid vigour, produce a wide range of large, flared, trumpet flowers in all shades of pink and red. They are perennial in warmer climates or in a well-drained sheltered spot in the UK. In addition, they make superb trailing or hanging basket specimens and are unbelievably easy to grow from cuttings. The large tuberous roots should be kept frost free in winter either in a large pot or by mulching in the garden. ... Learn More

Very seldom seen or offered, this rare and superb "Chilean Climbing Gazania" has twining shoots which carry soft, holly-like leaves and large, pinkish-mauve long-petalled flowers which appear over a very long season right into the autumn. These perennial climbers make a breathtaking sight, and when old are surprisingly hardy with thick, trunk-like stems. Very, very few good, individual viable seeds are ever individually collected, hence the high price. ... Learn More

Attractive white and purple flowers produce unusual fruits which become dark violet as they mature, but they are definitely not edible like many other passifloras and contain toxic chemicals. Large-lobed leaves add to its attraction, and these have most unusual hooked trichomes which help them to climb, and also makes them adhere to clothes similar to velcro! Once the plant is of sufficient size, flowering can be stimulated by frequent pruning. Originating from Central America, Mexico, and Peru, it must be grown in a sheletered spot or even a large container. ... Learn More

White, purple and lavender sweetly-perfumed flowers are followed by small fruits on this slender, tendriled climbing plant which has unlobed, three pointed leaves resembling the leaves of an Alder tree. It is native to montane rainforests and cloud forests of the Andes mainly in Colombia and Ecuador between 1700 to 3200 m. and therefore, coming from altitude, does well in temperate conditions which are neither too hot in summer or too cold in winter. This plant will provide nectar and pollen for bees, butterflies and the many other types of pollinating insects. ... Learn More

Beautiful, tubular, deep pink-red flowers flare open on strong, superfast-growing stems, which can reach up to 20m in height, and are clad with trilobed leaves. Later appear the large, round, fleshy, sweet and aromatic yellowish fruits. This rare and vigorous evergreen climber comes from cool, high elevation Andean cloud forests in southwestern Colombia and in Ecuador between 2200 and 3600 m. It is therefore well adapted to cool conditions, and will grow in many warm temperate climates, although in frosty weather leaves and shoots will be cut back, but will regrow from the base in spring. B ... Learn More

This vigorous climber has deeply 3-lobed leaves, climbing tendrils, and purple-centred frilly white flowers, followed by a heavy crop of purple, edible fruit. It is native to Paraguay, Brazil and parts of Argentina and although it is half hardy, it may be killed off down to the ground in hard winters, but reliably re-grows from the roots next spring. ... Learn More

Sizeable purple-eyed, pale lemon coloured flowers smother the vines for a considerable length of time in early summer. Attractive tasty yellow fruits with a thick leathery skin, but 50% larger than the common one soon ripen. Not commonly available in supermarkets, the taste is stronger and slightly more acidic than that of the common Passiflora edulis. It is native to Southern Brazil through Paraguay to Northern Argentina and is now cultivated in all tropical areas, with stems reaching 20 to 50, or even 80 meters long when it is allowed to grow on fences or trellises, or allowed to scramble ov ... Learn More

Strong vines carry large, attractive, greenish-white flowers, which produce absolutely huge, almost spherical, orange to yellow fruits. The fascinating outer shell is slippery and hard like an egg-shell, and has soft padding on the interior to protect the easily-chewed black seeds which are surrounded by sweet, aromatic, transparent pulp, rather reminiscent of pineapple. These fruits are best eaten like a hard-boiled egg by cutting off a piece of the hard shell and scooping out the tasty flesh, which contains vitamins A, C, and K, phosphorus, iron, and calcium. It is native to the Andes Mounta ... Learn More

From Colombia and Ecuador comes this rare and seemingly newly-discovered, profusely-flowering Passiflora, which opens saucer-shaped, strawberry-red flowers, white at the bases, with short blue and white coronas, and prominent yellow anthers. Whilst red-flowered ones have been available for a long time, this combination is unique. This evergreen to semi-evergreen vine dies back to the ground in colder areas, but will return reliably if well mulched or planted in a sunny location. The fruit is fragrant, smelling like a cross between the purple passion fruit and banana passion fruit, and may be ... Learn More

One of the most beautiful of the passion flowers, this beauty opens its large, fragrant flowers with deep red petals and a centre crown that contains five rows of numerous white and purple rays. Large leaves hang from stems that are quadrangular in cross section, hence its botanical name. It produces the most enormous fruits of all of the passion fruits, which grow very rapidly, and may weigh up to 4 kg (9 lb) turning to medium yellow when mature. For best fruiting, flowers should be hand pollinated. The ripe fruit is eaten fresh or used in drinks whilst unripe, green fruit is eaten as a veget ... Learn More

A gorgeous vine or shrub that is decorated with trusses of very large, pinkish-purple, trumpet-shaped flowers, which are carried in big trusses all year round in warmer countries and the tropics, and from late summer to autumn in colder regions. It can give a spectacular late season display if it can be grown in a cold greenhouse or conservatory, when it can be hard pruned after flowering. It came originally from Southern Africa and is now widely grown on the Balearic and Canary islands. ... Learn More

The "Purple Bell Vine" is always one of the most sought-after climbing plants here. Deepest purple, almost black, flared tubular flowers with deep pink bracts, hang amongst the heart-shaped leaves. An exceptional container plant for the conservatory which will flower continuously for months on end. ... Learn More

'Ballerina Blue' is a vigorous, free-flowering cultivar growing to 1.8m, bearing usually 4 flowers on stems to 30cm. Flowers are a soft blue with purplish tinges, highly scented. Suitable for exhibition. ... Learn More

This powerfully-perfumed Spencer sweet pea variety has large flowers with as many as 6 or 7 florets spread along long strong stems. Bred by New Zealand based breeder Keith Hammett it is ideal as a cut flower. ... Learn More

One of the 'more modern' heirloom varieties from 1898. Sprays of heavily perfumed, bicolored deep maroon/violet flowers. ... Learn More