All Vegetable Seeds

Displaying seeds 361 - 375 of 526 in total
  1. RADICCHIO PALLA ROSSA 3

    This reliable radicchio forms a gorgeous, firm, round dark-red and white head, which appears like a jewel when you pull aside the tattered clump of outer leaves. With a unique and tangy taste, it adds flavour, colour, and crisp texture to salads. Palla Rossa Special Chicory Seeds can be planted for summer or autumn harvest. Simply cut the heads at the soil level and they often regrow. Matures in 85 days. (Open-pollinated seeds) ... Learn More

    $2.86

  2. RAINBOW CHARD

    One of the most ornamental varieties, this RHS Award winner has pale green and bronze succulent-stemmed, mild tasting leaves, each stem coming in a different colour of the rainbow, ranging from pink and gold to purple and red. A winner whether used in cooking or as an ornamental border plant. ... Learn More

    $2.54

  3. RAMBUTAN

    Sweet, spiky-shelled, lychee-like fruits are produced twice a year, yielding crops in August and January. Growing seasons vary, however, in all of the tropical countries where it flourishes. Truly tropical, Rambutan trees love warm, humid climates, but also make perfect potted plants for indoors, although for non-tropical areas they can cope with temperatures down to 10 °C in the open. They are grown commercially within 12–15° of the equator where they do best in deep soil, clay loam or sandy loam rich in organic matter, and thrive on hilly terrain as they require good drainage. Fresh seeds and rarely available. ... Learn More

    $7.22

  4. RASPBERRY

    Probably the most popular of all soft fruits, this is one of the the most important modern commercial plants. These seeds have been collected from a mixture of the best commercial forms and will produce large, sweet, red fruits. Seeds have been ready stratified and cleaned and are ready to sow. Botanically, red raspberry cultivars derive from hybrids between R. idaeus and R. strigosus. Recent breeding has resulted in cultivars that are thornless and more strongly upright, many forms not needing staking. ... Learn More

    $3.25

  5. RAVELLO F1

    Ravello is a mini San Marzano plum tomato which is perfect for cooking or making into sauces. The fruit produced are uniform, weighing 3-4 oz, and grow in clusters of 12-15 tomatoes. The fruit are very crack resistant and are tolerant to Blossom End Rot. (Cordon) ... Learn More

    $3.32

  6. RED BRUNSWICK

    A medium to large German variety of dark red onion with blood-red skin and white, spicy flesh with a flattened top that stores very well. It is best planted in spring, harvested in autumn and doesn't mind being planted closely together. ... Learn More

    $2.28

  7. RED CURRANT (RIBES RUBRUM)

    Redcurrants are closely related to blackcurrants, but are generally grown more like gooseberries in individual groups. They thrive well in northern regions and tolerate part shade well, but the fruits will ripen more quickly and taste sweeter if given some full sun. Although they look very similar, they have a quite addictive and completely different taste, than those of their black relatives, with only a few largish seeds being produced. ... Learn More

    $3.25

  8. RED CURRANT TOMATO

    A disease-resistant, South American plant producing absolutely masses of long, herring-bone bunches of small, crisp and tangy cherry-sized fruits which 'pop' deliciously when eaten whole. Very long-cropping, and the tallest and widest plant we grew! (Cordon) ... Learn More

    $2.41

  9. RED DRUMHEAD

    This popular heirloom variety produces a round solid heart in stunning red with dense leafy heads in a variety of red/purple shades. This easy-to-grow cabbage is perfect for cooking, pickling, coleslaw and salads, and is adaptable to heat, whilst also producing crops between mid summer and winter. ... Learn More

    $2.34

  10. RED DWARF (ROMANIAN)

    A new, rare, very heavy cropping, and exceptionally attractive variety which produces tumbling cascades of pear-drop-sized fruit, which are yet another size down from Austin's Red Pear, and which taste as good as they look. (Cordon) ... Learn More

    $2.47

  11. RED FIG

    This rare plant yields hundreds of 1.5 inch, pear-shaped, bright-red cherry tomatoes that have wonderful, delicious, sweet flavours with a very sweet skin, making this a delightful snacking tomato. It is a tasty and colourful complement to Beam's Yellow Pear, a perfect choice to serve in a tomato salad or as a tasty decoration to culinary creations. These seeds are rarely offered. The Red Fig heirloom tomatoes have been grown in America since the 18th century, when they were dried and packed away for winter use as a substitute for figs. To make the "figs", boiling water was poured over the tomatoes to remove the skins and they were then preserved in sugar, when they were said to last perfectly for years! (Cordon) ... Learn More

    $2.66

  12. RED MARCONI

    A sweet and mild, lobed Italian traditional pepper, with flesh that changes from green to red as it ripens. They often fruit later than regular bell peppers but taste better. They grow to 7-8" and can be eaten fresh or fried. ... Learn More

    $2.47

  13. RED PADRON

    This unusual pepper is ideal picked when small and green for low levels of heat, because the heat increases as the fruits get larger and continue to mature to red. Also known as the Tapas Pepper, this is excellent added to stir fries. Originally introduced from South America, it produces a mass of small conical fruits, with a long curled pedicle. Play Spanish Roulette! Every batch of 10 or so peppers contains a hot one, and we mean really piquant! Because it is impossible to distinguish the hot pepper from the milder pods, eating a portion of Padrón peppers is popularly linked to the Russian Roulette. (Heat-3) but watch out for the odd one! ... Learn More

    $3.12

  14. RED RICOTTA

    The large seed cavities inside these pillar-box red sweet Italian peppers make them particularly suitable for being stuffed, but can also be eaten as a normal salad item. Very attractive small cuboid fruit. ... Learn More

    $2.21

  15. RED RUBIN BASIL

    This fragrant basil with vibrant purple leaves and a strong taste blended with a hint of the sharpness of cloves also produces pink flowers making it a superb ornamental plant. It is perfect when used fresh for making vinegar and oils as well as adding colour to salads. ... Learn More

    $2.28

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