Often considered the 'little brother of Green Zebra', Green Grape is a compact semi-bush variety, ideal for growing in a container on the patio, producing a prolific harvest of small, yellow-green, sweet, tangy-tasting tomatoes resembling Muscat grapes. (Semi-Bush) ... Learn More

These "must have" long sausage-shaped fruits are a striking lime-green colour with yellow stripes. The high-yielding tomatoes are thick-fleshed and cavity-free with a sweet cucumber-like flavour. Slice them either way for a spectacular salad, and impress your guests. They are excellent for cooking too! (Bush) ... Learn More

A good, heavy cropping early plant with bright amber-gold, two inch fruits. Attractively striped in deep lime-green they make a colourful statement when sliced in salads. The bright green flesh is soft, with a strong and tangy flavour. (Cordon) ... Learn More

These heavy, irregularly shaped, amber coloured beefsteaks hide an attractive secret. Cutting them open reveals a labyrinth-like, vivid lime-green interior. And they scored here extremely well with their strong, sweet fruity traditional flavour. Perfect for sandwiches or salads!(Cordon) ... Learn More

These extremely rare, lemon-yellow coloured, medium-large, good-cropping cherry tomatoes are very tasty with a good, sweet and mild flavour, and when immature have some faint striping similar to gooseberries, hence the name. A very old heirloom tomato that was popular in the 1800’s and listed by Fearing Burr in 1865. It was also illustrated in the Album Vilmorin in 1868. (Cordon) ... Learn More

We trained this very long-fruiting gem to over 8 feet tall, after which it produced masses of smallish, very sweet fruits, in neat trusses of attractive woolly stems, all summer (and autumn!) long. (Cordon) ... Learn More

The attractive fruit are large, with meaty flesh, a sweet flavour and are excellent for use in salads and sandwiches. This classic heirloom beefsteak tomato originated in Hungary but crossed the Atlantic and was renamed by Peter Henderson in his 1926 seed catalogue. (Cordon) ... Learn More

This famous heirloom "potato leaf" variety, from the hills of West Virginia, also known as 'Flame', produces medium to large (1 lb) juicy, orange fruit with red marbling and a delicious after-taste. Slicing reveals the attractive bright tones of the firm flesh on this superb mid season variety. (Cordon) ... Learn More

These rare and truly amazing plants produce heavy bunches of true cherry-sized, sweet-as-honey, soft fruits, which explode in your mouth. The same colour, and indeed the same size as white grapes, they are actually smaller than most cherry tomatoes but bigger than a currant tomato, and are easy-to-grow and heavy cropping too! Unique amongst tomatoes. (Cordon) ... Learn More

Thousands of sweet, juicy, bite-sized tomatoes appear in a seemingly inexhaustible supply throughout the summer on this brand new, easy-to-grow variety. Amazing bushy plants produce dividing stems and if tied up as they grow upwards, make a solid mound of heavily-cropping cascading stems. These can be pruned back or allowed to expand if you have room. and are fine for large pots or even patio containers. They certainly live up to their name, producing literally thousands of exquisite-tasting fruits all summer long! (Bush) ... Learn More

Large, luscious, sweet, pink heart-shaped tomatoes grow up to 0.5 kilos each on what are very productive plants for an Oxheart type. The fruits have medium walls but very thick cores, along with very few seeds and almost no cracking. Superb if cleverly sliced to make a "hearty" salad, or you can even eat these like an apple! Cordon ... Learn More

One of the very highest yielding tomato plants we have ever seen. Huge trusses contain dozens and dozens of sweet, grape sized, thin skinned, non-splitting yellow fruit, the whole plant resembling a Christmas tree weighed down with baubles. (Cordon) ... Learn More

More orangey than yellow, despite its name, this terrific yellow-orange heirloom tomato bears firm, blemish-free, slightly-elongated fruit with meaty flesh, thick walls and a good strong flavour. Ideally suited for cooler growing regions, it does especially well if started off early in the season. (Cordon) ... Learn More

Beautiful, blemish free, medium-sized, golden-globed, meaty and flavourful fruit ripen only 75 days after planting out. Bred originally by the American Navajo Indians this rare heirloom is quite disease resistant, with an interior texture which is velvety smooth with few seeds. (Cordon) ... Learn More

This tomato has supreme shock value as well as a good sweet tomato flavour! The unripe green fruit becomes purple, brought on by sunlight, and will eventually turn almost a true black, caused by anthocyanins, antioxidants found in blueberries. This excellent sweet tomato, apparently a cross between Indigo Rose and a red cherry tomato, is early-ripening. It also shows disease tolerance and has a really good shelf-life. (Cordon) ... Learn More