Other Vegetable Seeds

Displaying seeds 46 - 60 of 123 in total
  1. FENNEL ROMANESCO

    A summer sowing variety with tall stems and feathery green foliage. Forming large, succulent bulbs which can be used chopped raw in salads, braised as a vegetable or added to delicious winter casseroles. It has a mild aniseed taste and a texture similar to that of celery. The leaves may also be used for flavouring, (especially fish dishes). Has high bolting resistance and best grown for late cropping. Harvest leaves in June, bulbs from September. ... Learn More

    $2.13

    (110 seeds)

  2. New

    FENNEL SWEET FLORENCE

    A summer sowing variety with tall stems and feathery green foliage. Forming large, succulent bulbs which can be used chopped raw in salads, braised as a vegetable or added to delicious winter casseroles. It has a mild aniseed taste and a texture similar to that of celery. The leaves may also be used for flavouring, (especially fish dishes). Has high bolting resistance and best grown for late cropping. Harvest leaves in June, bulbs from September ... Learn More

    $2.13

    (400 seeds)

  3. GIANT WINTER

    A heavy-yielding Italian heirloom. Giant Winter has glossy, large, dark green, lance-shaped, semi-savoy leaves with a fine flavour and tender texture. This extremely cold hardy variety is ideal for early spring or autumn sowing. ... Learn More

    $2.32

    (250 seeds)

  4. GOLDEN ACRE

    An excellent summer ball head cabbage with solid heads which are more uniformly round than other summer varieties with fewer outer leaves. This variety is easy to grow and does very well indeed in cool weather. ... Learn More

    $2.20

    (400 seeds)

  5. GOLDEN BALL

    Very hardy, dwarf, compact plants produce round roots with tender, yellow, mild-flavoured flesh and with outstanding keeping and exhibition qualities. Golden Ball is the best of the main crops, according to some experts and is recommended by the National Institute of Agricultural Botany. ... Learn More

    $2.20

    (300 seeds)

  6. GOLDEN SELF-BLANCHING

    This favourite heirloom (1884) variety produces creamy white stalks which are tender, brittle, high quality and plentiful with a deliciously sweet mild taste. They are easy to grow and self blanching, making them a lot easier than other varieties which require constant attention. ... Learn More

    $2.07

    (500 seeds)

  7. GOWRIE

    This is an exceptionally easy-to-grow, yellow-fleshed variety, providing great winter crops of sweet and tasty purple-skinned roots. It is very winter hardy and has resistance to powdery mildew and club root, for healthy and reliable harvests. It is a delicious sweet veg that is a great addition to the winter dinner plate, either roasted, steamed, or mashed with butter & pepper, or even in large chunks in a stew. The tasty leaves can also be used & harvested a few at a time, and treated like a ‘cut & come’ again cabbage. It has a long harvest period from November to February and stores well in dry conditions. ... Learn More

    $2.01

    (250 seeds)

  8. GRAPE MADELEINE ANGEVINE

    Although a number of grape varieties can be successful in Britain. ‘Madeleine Angevine’ white eating grapes are amongst the most prolific fruiting and also the earliest to ripen and thus are suitable for northern areas. They are also used commercially for wine-making as they bear such heavy crops. They always do best planted against a south-facing wall or fence (in the northern hemisphere) when they can obtain up to a three week ripening advantage over crops grown in other situations. Plants grown from these seeds will vary so it is advisable to initially grow several in the same situation and just retain the early-fruiting ones. They are best picked for eating when they are sweet and turn pale yellow with slight brown colouration! ... Learn More

    $3.23

    (15+ seeds)

  9. GREEN UTAH

    Green Utah is a very popular American celery producing tall, delicious, string-less, well-rounded solid stalks which are easily blanched and have a distinctive nutty flavour. This compact variety has excellent disease resistance. ... Learn More

    $2.20

    (500 seeds)

  10. IMPERIAL CROWN

    This British variety has long, smooth roots with an enviable taste and texture. The crown is much smaller than is normal for this type of parsnip and makes the roots easier to wash. Its uniformity makes it an ideal candidate for displaying at exhibitions. ... Learn More

    $2.38

    (500 seeds)

  11. INCREDIBLE F1

    A sugar-enhanced mid-season sweetcorn variety, this is very reliable, heavy cropping and has an incredible flavour! The plants show good tolerance of common rust helping to keep plants healthy during wet summers. ... Learn More

    $2.87

    (40 seeds)

  12. IVORY F1

    A compact variety that produces small, oval shaped, creamy white fruits. Ideal for pots and containers. Spine free under normal growing conditions. ... Learn More

    $2.74

    (5 seeds)

  13. JAPANESE WHITE EGG

    This incredible plant produces large quantities of astonishingly attractive 2-3" oval, creamy white fruit all season long. The fruit have a delicate flavour with little trace of bitterness and are absolutely perfect for use in stir frying. ... Learn More

    $3.23

    (20 seeds)

  14. KALETTES GARDEN MIX F1

    Kalettes® comes from crossing kale with Brussel sprouts – a natural process, since they are both members of the Brassica family which also includes cabbage, cauliflower and broccoli. Its fantastic flavour is the result of combining the complex taste of the sprout with the mild, sweet 'nutty' taste of the kale. Its taste is milder and sweeter than a Brussels sprout making it very appealing for children and adults alike. You can leave them raw and maintain their nutty flavour, or cook them steamed, microwaved, stir-fried, boiled or blanched. Finally it is an excellent source of vitamin C and vitamin K. In addition, they are a good source of vitamin B6. With twice as much vitamin C and B6 as traditional Brussels sprouts, indeed Kalettes® are a nutritional wonder! ... Learn More

    $4.58

    (20 seeds)

  15. KARMEN

    This superb open-pollinated variety produces flattened globe-shaped red skinned onions. The flesh is white with a sweet taste, alternating with rings of deep crimson. It works equally well in salads or for cooking and gives heavy crops which store well over long periods. ... Learn More

    $2.38

    (300 seeds)

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