All Vegetable Seeds

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Displaying seeds 61 - 75 of 645 in total
  1. BLACKBERRY BEST CULTIVAR MIX

    These seeds, which have been stratified ready to sow, have been collected from the very best cultivars including Himalayan Giant and Loch Tay. They will produce plants giving different-sized fruits from early to late season, bearing the sweetest and most succulent black fruits from mid-summer onwards. ... Learn More

    $3.37

    (30 seeds)

  2. BLACKBERRY BRAMBLE

    These seeds were collected from the very best forms of wild blackberry growing in our 3 kilometers of ancient Devon hedges we have surrounding Plant World. Habits of the wild form do vary, so special care was taken to select the heaviest cropping bushes which were heavily laden with sweet fruit from mid August until late September. They make the very sweetest and tastiest blackberry jam and preserves you will ever discover! ... Learn More

    $3.37

    (30+ seeds)

  3. BLACKBERRY EBONY GIANT

    Incredibly long, fat juicy fruits are produced by this extraordinary plant in our fruit garden, trusses sometimes being so heavy that they hang towards the ground. Vigorous branches are best trained in rows rather as with grape vines. Seedling will invariably vary but you will inevitably get some amazing plants from these seeds. ... Learn More

    $3.75

    (15 seeds)

  4. BLACKBERRY THORNLESS

    If you hate being scratched whilst collecting blackberries, this is the one for you. This quite amazing variation bears smooth, shiny, thorn-free stems carrying countless bunches of sweet, juicy black berries. ... Learn More

    $3.37

    (30 seeds)

  5. BLUEBERRY

    The "Blueberry" is one of the healthiest fruits in the world. The sweet, juicy fruits, as well as being high in vitamin C are also packed with anti-oxidants, which can defeat common "waterworks" (bladder and urinary tract) infections, and many other health problems. Our seeds are produced from the berries of different cultivars of heavy-fruiting plants, and the ones you grow will include early and late fruiting varieties and display a diversity of different habits. Grow plants either in pots, or in ground enriched with plenty of peat or acidic compost for best results. ... Learn More

    $3.75

    (60+ seeds)

  6. BOYSENBERRY

    If you love raspberries, blackberries, and loganberries (which themselves are a hybrid cross between raspberries and blackberries), you will appreciate the amazingly sweet flavour combination of all 3. This rarely seen and thornless plant is named after its creator, Rudolph Boysen, who created the hybrid. Fresh boysenberries, expensive to buy, can sometimes be found at specialist small local farmers’ markets. A very healthy fruit, amongst many other desirable properties, they are high in vitamin C, folate, and manganese. ... Learn More

    $3.75

    (10 seeds)

  7. BROCCOLI GREEN SPROUTING CALABRESE

    Producing a long succession of bluish-green heads averaging 3 to 5 inches across, these tall, erect plants with an excellent flavour and long cropping season are the original forms, which are still firm favourites in spite of the appearance of modern F1 hybrids ... Learn More

    $2.48

    (225 seeds)

  8. BROCCOLI ROMANESCO

    This intriguing member of the broccoli family produces attractive green heads made up of a mass of small conical florets. It has a superb flavour and a more tender texture than regular broccoli and grows exceptionally well in cool northern areas. ... Learn More

    $2.86

    (150 seeds)

  9. BROCCOLI RUDOLPH

    Rudolph is an extra early purple sprouting type broccoli producing good sized, tender spears on large robust plants for harvesting from late January, or in colder parts of the UK, from February. These vigorous plants provide good yields at a time when fresh vegetables from the garden are often in short supply. Broccoli grows best in a mostly sunny location during the cooler parts of the growing season. ... Learn More

    $2.98

    (50 seeds)

  10. BRUSSELS SPROUT DARKMAR 21

    A high quality Bedfordshire variety of mid-late main crop Brussels Sprouts which produces a heavy yield of large, fine-flavoured, deep green sprouts from late November and through the winter, even in the harshest weather. ... Learn More

    $2.48

    (150 seeds)

  11. BRUSSELS SPROUT RED BALL

    Smaller than green Brussel sprouts, these neat, red vegetables have a sweet mild taste. Very hardy, the taste improves and the colour deepens the colder the weather. Both the sprouts and the leaves are sweet enough to be used raw in salads, but also taste lovely steamed or braised. Ready to harvest from November to January. ... Learn More

    $2.86

    (160 seeds)

  12. CABBAGE (CHINESE) MICHIHILI

    This new, softer, loose-leaf form of Chinese Cabbage has dense, narrow leaves with a deeper green outer colour, and lighter green to almost white interior leaves with wide, flat white celery-like ribs. It has a cylindrical, leafy head rather like a large romaine lettuce. The flavour of Chinese cabbages is more subtle and pleasant than our familiar European head cabbage, they are crisper and more refreshing and also less fibrous. Michihili was developed to have a stronger flavour than other cabbages. It can be sown in the spring for young salad leaves or in late summer for an autumn crop of fu ... Learn More

    $3.37

    (200 seeds)

  13. CABBAGE (CHINESE) TATSOI

    This attractive, easy-to-grow, hardy Asian variety produces a thick rosette of dark green nutritious oval leaves, with a creamy texture and a mild but distinctive flavour that makes them perfect for eating in salads, stir fries or soups! ... Learn More

    $2.48

    (150 seeds)

  14. CABBAGE (CHINESE) WHITE PAK CHOI

    A popular Chinese variety producing striking, clean white stalks holding fabulous, rich, dark green leaves which can be eaten raw when young in salads, or left to mature and then cooked. The compact plants are resistant to weather changes and are slow to bolt. ... Learn More

    $2.48

    (350 seeds)

  15. CABBAGE (CHINESE) WONG BOK

    Large barrel shaped heads, with crisp light green leaves grow typically up to 2.5kg. Fast growing and ready for harvest in 10 weeks, this versatile vegetable adds crunch to salads, coleslaws and flavour to stir fries, and is a useful steamed veg. ... Learn More

    $2.48

    (250 seeds)

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